Orange marmelade Casino Bio 360 g

  • 21 februarja, 2023
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Orange marmelade – Casino Bio – 360 g

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Orange marmelade – Casino Bio – 360 g


Orange marmelade - Product - fr

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222471823057 (EAN / EAN-13)

Common name: Marmelade d’oranges amères issue de l’agriculture biologique

Quantity: 360 g

Packaging: Recycle, Bottle cap, Capsule, Wine cork, fr:Bocal verre, fr:Capsule métal

Brands: Casino Bio, Casino

Brand owner: Casino

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Spreads, Plant-based spreads, Sweet spreads, Fruit and vegetable preserves, Marmalades, Bigarade orange marmelades, Orange Marmalades, fr:Tartinades

Labels, certifications, awards: Organic, EU Organic, Non-EU Agriculture, BE-BIO-01, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, AB Agriculture Biologique

EMB code: EMB 19123 – Malemort-sur-Corrèze (Corrèze, France)

Stores: Casino

Countries where sold: France, Morocco

Matching with your preferences

Health

Ingredients

  • icon

    7 ingredients

    French:
    Sucre de canne* – oranges amères avec écorces coupées en lamelles* – eau – gélifiant : pectines – acidifiant : acide citrique préparée avec 40g de fruits pour 100g de produit fini. *Ingrédients issus de l’agriculture biologique.


Orange marmelade - Ingredients - fr

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 – Ultra processed food and drink products group:

    • Additive: E440 – Pectins
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 – Citric acid

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.

    Source: Wikipedia

  • E440 – Pectins

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, “congealed, curdled”- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.

    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:oranges-ameres-avec-ecorces-coupees-en-lamelles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients:
    fr:oranges-ameres-avec-ecorces-coupees-en-lamelles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients:
    fr:oranges-ameres-avec-ecorces-coupees-en-lamelles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Sucre de canne, oranges amères avec écorces coupées en lamelles, eau, gélifiant (pectines), acidifiant (acide citrique)

    1. Sucre de canne -> en:cane-sugar – labels:en:organic – vegan: yes – vegetarian: yes – percent_min: 20 – percent_max: 100
    2. oranges amères avec écorces coupées en lamelles -> fr:oranges-ameres-avec-ecorces-coupees-en-lamelles – labels: en:organic – percent_min: 0 – percent_max: 50
    3. eau -> en:water – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 33.3333333333333
    4. gélifiant -> en:gelling-agent – percent_min: 0 – percent_max: 25
      1. pectines -> en:e440a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 25
    5. acidifiant -> en:acid – percent_min: 0 – percent_max: 20
      1. acide citrique -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 20
    • préparée avec 40g de fruits pour 100g de produit fini
      fruits -> en:fruit – percent: 40

Nutrition

  • icon

    Poor nutritional quality

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 3 / 10 (value: 1013, rounded value: 1013)
    • Sugars: 10 / 10 (value: 58, rounded value: 58)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 8, rounded value: 8)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 12
    (13 – 1)

    Nutri-Score: D

  • icon

    Fat in low quantity (0%)

    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.
  • icon

    Saturated fat in low quantity (0%)

    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.
  • icon

    Sugars in high quantity (58%)

    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.02%)

    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don’t salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.


Orange marmelade - Nutrition facts - fr

  • icon

    Nutrition facts

    Nutrition facts

    As sold
    for 100 g / 100 ml

    As sold
    per serving (100 g)

    Compared to: Bigarade orange marmelades

    Energy 1,013 kj
    (238 kcal)
    1,010 kj
    (238 kcal)
    +3%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 59 g 59 g +2%
    Sugars 58 g 58 g +5%
    Fiber 1.2 g 1.2 g +42%
    Proteins 0 g 0 g -100%
    Salt 0.02 g 0.02 g +39%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 40 % 40 % -4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 40 % 40 %

Environment

  • icon

    Eco-Score A – Very low environmental impact

    ⚠️
    Select a country in order to include the full impact of transportation.

    The Eco-Score is an experimental score that summarizes the environmental impacts of food products.


    The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

    Life cycle analysis

    Bonuses and maluses

    • icon

      Labels with high environmental benefits

      Bonus: +15
      • icon

        AB Agriculture Biologique

        Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

        Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

      • icon

        EU Organic

        Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

        Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

    • icon

      Missing origins of ingredients information

      Malus: -5

      ⚠️
      The origins of the ingredients of this product are not indicated.

      If they are indicated on the packaging, you can modify the product sheet and add them.

      If you are the manufacturer of this product, you can send us the information with our free platform for producers.

    • icon

      No ingredients that threaten species

    • icon

      Packaging with a medium impact

      Malus: -6

      Shape

      Material

      Recycling instruction

      Impact

      Wine cork Steel Recycle Low
      Capsule Metal High
      Jar Glass Low
      Unknown Steel Low

      ⚠️
      The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

      ⚠️
      For a more precise calculation of the Eco-Score, you can modify the product page and add them.

      If you are the manufacturer of this product, you can send us the information with our free platform for producers.

    Eco-Score for this product

    • Impact for this product: A (Score: 96/100)

      Product: Orange marmelade – Casino Bio – 360g

      Life cycle analysis score: 92
      Sum of bonuses and maluses:
      +4

      Final score: 96/100

Carbon footprint

Packaging

  • icon

    Packaging with a medium impact

    Recycle

    Unknown


    Capsule

    (Metal)


    Jar

    (Glass)


    Unknown

    (Steel)

Transportation

  • icon

    Origins of ingredients

    Missing origins of ingredients information

    ⚠️
    The origins of the ingredients of this product are not indicated.

    If they are indicated on the packaging, you can modify the product sheet and add them.

    If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Labels

  • icon

    AB Agriculture Biologique

    Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

    Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

  • icon

    EU Organic

    Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

    Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Other information

Other information: BE-BIO-01 et Agriculture UE/non UE.

Conservation conditions: Avant ouverture, à conserver à l’abri de la chaleur et de la lumière – Après ouverture, à conserver au réfrigérateur et à consommer dans les 15 jours

Recycling instructions – To recycle: bocal verre et capsule métal

Data sources

Product added on September 15, 2016 at 3:44:22 PM CEST by openfoodfacts-contributors
Last edit of product page on July 13, 2022 at 3:54:57 PM CEST by org-casino.
Product page also edited by casino, casino-off, ecoscore-impact-estimator, kiliweb, mokaida, moon-rabbit, packbot, quechoisir, roboto-app, scanbot, tacite-mass-editor, teolemon.
Last check of product page on February 16, 2019 at 5:51:55 PM CET by moon-rabbit.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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